health
- Chris Woollams Health Watch
- Rainbow Diet
Food compass rankings miss how good foods help health
Dr. Dariush Mozaffarian, Joe Biden’s new Public Health nutrition advisor and a Tufts University ‘Health Professor’, has been part of a team that claims that processed, high sugar foods such as Lucky Charms, Sweet Potato Fries, chocolate almonds and Honey Nut Cheerios are healthier than lean, skinless chicken, a poached egg or whole grain foods. To quote: “The Tufts Food…
Read More » - Chris Woollams Health Watch
Myopericarditis and Coagulation from vaccines – are we vaccinating correctly?
Myopericarditis and Coagulation from vaccines – are we vaccinating correctly? A small study with Intramuscular mRNA vaccines has shown that if they go straight into a blood vessel they can cause myopericarditis, indicating that the problem may not arise from the vaccine content but how it is administered. Similar problems have been long established for the adenovirus vector for the Astra Zeneca…
Read More » - Rainbow Diet
Major health benefits of walnut consumption
Walnuts are an important part of the Mediterranean diet and have been shown to improve heart health, lower ‘bad’ cholesterol and blood pressure, improve mental function and even alter the DNA in cancer patients. Not all nuts were created equal. Walnuts are bundles of health. Consuming just 7 walnuts provides 2 gm of fibre and 4 gm of protein along…
Read More » - Rainbow Diet
The Mediterranean diet and heathier ageing in women
Greater adherence to the Mediterranean Diet in mid-life results in a 46% increase in healthier ageing amongst women in terms of reaching 70 years of age and being free of chronic illness. Analysing the dietary data of 10,670 women in the Boston Nurses Study, using dietary data from both 1984 and 1986, those women who adhered most closely to the…
Read More » - Rainbow Diet
Mediterranean Diet and greater cognitive function
Long-term adherence to a Mediterranean diet is linked to a significantly improved cognitive function in men from The Health Professionals’ Follow-up study. The Study, involved 51,529 men, 40–75 years of age when enrolled in 1986, of whom 27,842 were included in the primary analysis. The use of a Mediterranean diet (MD) was taken from a mean of five food frequency…
Read More »